Before attending this exhibit, I had never heard of Sir Kensington's. All I knew was when I saw "French fry exhibit," I had to see for myself. If you know me well enough, you know that I love anything and everything related to the amazing {and extremely versatile} starchy vegetable; sophomore year of college, my friends made me a cake made out of mashed potatoes and bacon {I also dislike cake/pastries, so this was amazing. I cried}! I was fortunate enough catch the exhibit on the last day, and it didn't disappoint! In this fun little pop-up exhibit, Sir Kensington's collected fries from 100 different "Fry Doners" in NYC and put them up for display. The condiment brand also included a brief history of fries and ketchup in the beginning of the exhibit.
For more information, check our their #FriesofNewYork landing page here!
{We made it.}
{The ketchup to my mayonnaise.}
{Click for an enlarged description of the exhibit.}
{Different potatoes.}
{Sauce boss.}
{Click for an enlarged view.}
{Some of the many fries in the exhibit.}
{Tater twist.}
{Tots!}
{And another tot.}
{Different presentations of potatoes and before the nice lady knocked over a few test tubes.}
{Fry doners!}
{Yum, yum.}